Ever wanted to learn how the beer making process actually works? Why not join us on a three hour journey which examines the process from hops, barley and malt, to bottling, and finally the tap.
The Perfect Pour Beer Appreciation Course has been designed to capture the history of beer, the beer making process, from ingredients to tap, whilst highlighting the difference between a good beer and a great beer!
Our course is brewery driven – meaning that the beer is made onsite, with guided tours that immerse you into the beer making process, enabling you to put down your own brew, and of course – tasting the finished product.
What you learn
If you have ever wanted to understand the process of beer, from its early beginnings, to its mass production today there is no better opportunity. Duration3 Hours
The Perfect Pour Beer Appreciation Course - You're chance to 'Blow the froth off a couple'!
THIS COURSE IS CURRENTLY UNAVAILABLE. WE APOLOGISE FOR THIS INCONVIENENCE AND WILL ADVISE OF AVAILABLE TRAINING DATES SHORTLY.